Baked Beef Taquitos

Instructions

1. 1

   Heat oven to 425°F and line a sheet pan with parchment.

2. 2

   Brown beef 7-8 minutes, drain, then stir in chili powder, cumin, cream cheese and 1/3 cup salsa until creamy.

3. 3

   Wrap tortillas in a damp paper towel and microwave 45 seconds so they roll without cracking.

4. 4

   Spoon 2 tbsp filling and a little cheese along one edge of each tortilla, roll tightly, and place seam-side down on the pan. Spray generously with oil.

5. 5

   Bake 15-18 minutes until crisp and golden. Serve with guacamole and salsa for dipping.