Baked Salmon with Roasted Broccoli and Potatoes

Instructions

1. 1

   Toss potatoes and broccoli with oil, salt, pepper, and minced garlic on a sheet pan; roast at 400°F for 15 minutes.

2. 2

   Push veggies to sides, add salmon skin-side down, drizzle with lemon juice and oil.

3. 3

   Roast for 7 more minutes until salmon flakes easily.

4. 4

   Plate salmon with vegetables and serve with lemon wedges.