Beef and Rice Lettuce Wraps

Instructions

1. 1

   Cook rice according to package directions and separate lettuce leaves.

2. 2

   Brown ground beef in a skillet over medium-high heat, breaking it apart as it cooks (about 6 minutes); add minced ginger and soy sauce.

3. 3

   Simmer for 2 minutes, then stir in sliced green onions.

4. 4

   Serve beef mixture with rice and lettuce leaves so each person can build their own wrap or enjoy components separately.