Cheeseburger Skillet Pasta

Instructions

1. 1

   Brown the beef and diced onion in a large deep skillet over medium-high heat, about 7 minutes; drain the fat.

2. 2

   Add broth, tomato sauce, ketchup, mustard, and the dry pasta. Bring to a boil, cover, and simmer 11-13 minutes, stirring now and then, until the pasta is tender.

3. 3

   Stir in the milk and cheddar until melty and creamy. Season with salt and pepper.

4. 4

   Serve topped with chopped pickles for the grown-ups; leave them off for picky kids.