Ham and Broccoli Cheddar Baked Potatoes

Instructions

1. 1

   Prick the potatoes with a fork and microwave 10-12 minutes, turning halfway, until tender (or bake at 400°F for about 50 minutes).

2. 2

   Steam the broccoli 4 minutes and warm the ham in a skillet 3 minutes.

3. 3

   Warm the milk and butter in a small pot, take it off the heat and stir in 1 cup of the cheddar until smooth.

4. 4

   Split and fluff the potatoes, then top with ham, broccoli, cheese sauce, the remaining cheddar, sour cream and green onions.

5. 5

   Set the toppings out so kids can build their own.