Italian Sausage and Zucchini Skillet with Mozzarella

Instructions

1. 1

   Heat olive oil in a large skillet over medium-high heat and brown sausage links for 6–7 minutes, turning occasionally until cooked through, then slice and set aside.

2. 2

   Add diced onion and sliced zucchini to the skillet and cook 5–6 minutes until just tender, stirring occasionally.

3. 3

   Pour marinara sauce into the skillet with the vegetables, return sausage, and simmer for 2 minutes.

4. 4

   Tear fresh mozzarella over the top and cover the skillet for 1 minute to allow cheese to soften, then garnish with fresh basil before serving.