Slow-Cooker Beef Chili

Instructions

1. 1

   Brown ground beef and diced onion in a skillet, drain excess fat.

2. 2

   Add beef mixture, beans (drained), tomatoes, broth, and chili powder to slow cooker.

3. 3

   Cook on low for 6–8 hours or high for 3–4 hours, stirring halfway through.

4. 4

   Ladle into bowls and top with shredded cheese or sour cream if desired.