Recipe library

Slow-Cooker Chicken & Rice Soup

8 hr slow cooker · 15 min hands-on4 servings🍳 slow cookerPicky-eater safe bet: plain rice$27.00420 cal · 36g protein

Ingredients

  • chicken breast1 1/2 lb
  • chicken broth8 cups
  • rice1 cup
  • carrots4 medium
  • celery4 stalks
  • dried thyme2 tsp

Instructions

  1. 1

    Chop carrots and celery; add to slow cooker with chicken, broth, rice, and thyme.

  2. 2

    Cook on low for 6–8 hours or high for 3–4 hours.

  3. 3

    Shred chicken with forks and stir back into soup.

  4. 4

    Taste and season with salt and pepper; serve hot.