Slow Cooker Lentil Sloppy Joes

Instructions

1. 1

   Rinse the lentils and pick out any stones.

2. 2

   Finely chop the onion, bell pepper, and garlic and add them to the slow cooker with the lentils, tomato sauce, broth, ketchup, brown sugar, mustard, chili powder, and salt.

3. 3

   Cover and cook on LOW for 6 hours (or HIGH for 3.5) until the lentils are soft.

4. 4

   If it's still soupy, cook uncovered on HIGH for 20 minutes. Mash lightly with a spoon for a meatier texture.

5. 5

   Spoon onto toasted buns and serve with pickles and a slice of cheese for anyone who wants it.