Recipe library

Slow-Cooker Turkey Chili

8 hr slow cooker · 15 min hands-on4 servings🍳 1 pan + slow cookerPicky-eater safe bet: plain beans$26.54380 cal · 34g protein

Ingredients

  • ground turkey1 1/2 lb
  • kidney beans4 cans
  • diced tomatoes2 cans
  • onion2 medium
  • chili powder4 tbsp
  • beef broth2 cups

Instructions

  1. 1

    Brown ground turkey in a skillet, drain and transfer to slow cooker.

  2. 2

    Add diced onion, beans, tomatoes, chili powder, and broth to slow cooker.

  3. 3

    Cook on low for 6–8 hours (or high for 3–4 hours) until flavors meld.

  4. 4

    Stir, season with salt and pepper, and serve with toppings like sour cream or cheese if desired.