Spiced Ground Beef and Cauliflower Skillet with Cilantro Lime

Instructions

1. 1

   Heat olive oil in a large skillet over medium-high heat, add diced onion and cook for 2 minutes until softened.

2. 2

   Add ground beef and brown for 5–6 minutes, breaking it apart, then stir in cumin, salt, and pepper.

3. 3

   Add cauliflower florets, cover, and cook for 8–10 minutes until cauliflower is tender, stirring occasionally.

4. 4

   Squeeze lime juice over the skillet, top with fresh cilantro, and serve.