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Steamed Onion Cheeseburger Sliders

🏡 A family favorite · ★★★★★ from the family that shared it

Serves
7 servings
Prep
15 min
Cook
20 min
Cost
$16.50

🍳 1 pan · Picky-eater safe bet: plain bread or a bun

Plan my week with this — free

Steamed Onion Cheeseburger Sliders is a weeknight dinner that serves 7 and is on the table in about 35 minutes, for around $17 in groceries. You'll need 1 pan, and the 8 ingredients below are everyday supermarket items. Cooking for a picky eater? Plain bread or a bun works on its own for the one who won't try the rest. Add it to your week and the whole grocery list lands in your Instacart cart in one tap.

Goes with: Garlicky green beans (10 min)

Contains: Dairy · Gluten— based on the ingredients; brands vary, so check labels.

Cookware you'll need

Set these out before you start — it saves hunting through drawers mid-recipe.

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Ingredients

  • 2½ lb Ground beef
  • 28 count White slider buns
  • 1 package American cheese slices
  • 1 jar Pickles
  • 1 count Onion
  • 1 tsp Salt
  • 1/2 tsp Black pepper
  • 2 tbsp Butter

Steps

  1. Thinly slice the onion and set aside.
  2. Form ground beef into 28 thin, small patties (about 1 oz each). Season with salt and pepper.
  3. Heat butter in a large skillet over medium-high heat. Cook patties 1–2 minutes per side until browned. Top each with a cheese slice and a few pickle slices in the last minute.
  4. Toast the slider buns lightly if desired.
  5. Place each patty on a bun, add a few onion slices, and serve warm.

On the side: Garlicky green beans (10 min)

21 oz green beans

  1. Trim the green beans. Cook in a skillet with a splash of olive oil over medium-high heat, 6 to 8 minutes, until bright and just tender.
  2. Stir in a minced garlic clove for the last minute and season with salt.

Photo: DinnerDrop family