Recipe library
Veggie French Bread Pizzas
25 min4 servings🍳 1 panPicky-eater safe bet: plain bread or a bun$14.00560 cal · 24g protein
Ingredients
- french bread1 count
- pizza sauce1 cup
- shredded mozzarella2½ cups
- green bell pepper1 count
- mushrooms8 oz
- red onion½ count
- black olives1 can
- italian seasoning1 tsp
- olive oil1 tbsp
- baby carrots1 lb
Instructions
- 1
Heat the oven to 425°F. Split the loaf in half lengthwise, then cut each half in two.
- 2
Brush the cut sides with oil and bake 4-5 minutes to crisp.
- 3
Spread with pizza sauce, sprinkle with mozzarella and Italian seasoning, and let everyone add their own toppings.
- 4
Bake 10-12 minutes until the cheese is bubbly and the edges are golden.
- 5
Serve with baby carrots on the side.
Photo: DinnerDrop