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Zucchini Noodle Pasta with Walnut 'Meat' Sauce

32 min2 servings๐Ÿณ 1 panPicky-eater safe bet: plain noodles$13.25440 cal ยท 14g protein

Ingredients

  • zucchini noodles3 cups
  • raw walnuts1 cup
  • canned tomato sauce1 can (15 oz)
  • garlic cloves3
  • olive oil1 tbsp
  • Italian seasoning1 tsp

Instructions

  1. 1

    Pulse walnuts with minced garlic, olive oil, and Italian seasoning until crumbly (3 min).

  2. 2

    Warm tomato sauce in a pan and stir in walnut mixture (2 min).

  3. 3

    Add zucchini noodles and toss gently over medium heat until just warmed through (3 min).

  4. 4

    Serve immediately.